Research output per year
Research output per year
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Dive into the research topics where Christy Spackman is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Industrial Terroir Takes on the Yuck Factor
Spackman, C., Jun 1 2024, In: Issues in science and technology. 40, 4, p. 88-93 6 p.Research output: Contribution to journal › Article › peer-review
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Mobility of Food and Ideas in Egypt: Between Sterilization and Inoculation
El-Sayed, S. & Spackman, C., Jan 1 2023, Food Mobilities: Making World Cuisines. University of Toronto Press, p. 55-76 22 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
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Sharing and Experiencing Hardware and Methods to Advance Smell, Taste, and Temperature Interfaces
Brooks, J., Bahremand, A., Lopes, P., Spackman, C., Amores Fernandez, J., Ho, H. N., Inami, M. & Niedenthal, S., Apr 19 2023, CHI 2023 - Extended Abstracts of the 2023 CHI Conference on Human Factors in Computing Systems. Association for Computing Machinery, 362. (Conference on Human Factors in Computing Systems - Proceedings).Research output: Chapter in Book/Report/Conference proceeding › Conference contribution
3 Scopus citations -
The impact of temporary COVID-19 legislative moves on the ability of food enterprises to pivot in Arizona
El-Sayed, S., Borah, P. & Spackman, C., 2023, In: Journal of Foodservice Business Research. 26, 2, p. 225-246 22 p.Research output: Contribution to journal › Article › peer-review
2 Scopus citations -
The taste of water: Sensory perception and the making of an industrialized beverage
Spackman, C., Dec 5 2023, University of California Press. 289 p.Research output: Book/Report › Book
2 Scopus citations
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Atmospheres of Belonging
Spackman, C. (PI) & McHugh, K. (CoI)
National Endowment for the Humanities (NEH)
4/1/24 → 10/31/25
Project: Research project
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Multi-modal learning for enhanced engagement and presence
Spackman, C. (CoI), Wylie, R. (CoI), Gerkin, R. (CoI) & LiKamWa, R. (PI)
National Science Foundation (NSF)
6/1/22 → 5/31/25
Project: Research project
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The ASU-Starbucks Center for the Future of People and the Planet
Naufel, M. (CoI), Wharton, C. (CoI), Buzinde, C. (CoI), Johnson, N. (PI), White, D. (CoI), Merrigan, K. (CoI), K, S. (CoI), Spackman, C. (CoI) & Ravikumar, D. (CoI)
4/1/21 → 6/30/25
Project: Research project
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VR SCENT: VR Smell Composition Engine to assess Neurological Trauma
Spackman, C. (CoI), Gerkin, R. (CoI), LiKamWa, R. (CoI) & Smith, B. (PI)
1/1/20 → 6/30/21
Project: Research project