Medicine & Life Sciences
cyanidin 3-O-glucoside
100%
Rhodopsin
75%
Anthocyanins
54%
Micelles
23%
Proton Magnetic Resonance Spectroscopy
23%
Detergents
20%
Spectrum Analysis
19%
Night Vision
15%
Chalcone
15%
Consumer Behavior
14%
Opsins
14%
Light
14%
Ligands
14%
Food Preferences
13%
Flowers
12%
Methanol
10%
Cations
10%
Vegetables
9%
Membranes
5%
Health
4%
Proteins
3%
Physics & Astronomy
glucosides
96%
detergents
40%
micelles
32%
ligands
29%
nuclear magnetic resonance
23%
interactions
23%
night vision
21%
vegetables
21%
photoreceptors
18%
food
16%
chemical equilibrium
15%
health
15%
spectroscopy
15%
excitation
14%
cations
12%
proteins
11%
activation
11%
membranes
10%
augmentation
9%
Chemical Compounds
Anthocyanin
54%
Resonance
47%
Detergent
27%
1H NMR Spectroscopy
24%
Micelle
23%
Flavylium
22%
Quinonoid Zwitterion
18%
Chalcone
17%
Colorant
16%
Occurrence in Nature
12%
Chemical Shift
11%
Food
10%
Cation
8%
Ligand
6%