Massenspektrometrische Untersuchungen von Naturprodukten; Cardenolide

Peter Brown, Fred Brüschweiler, Georg R. Pettit

Research output: Contribution to journalArticlepeer-review

31 Scopus citations

Abstract

The mass spectrometry of cardenolides is briefly reviewed. Recent developments in the characterization of the cardiac glycosides by a combination of electron impact and field ionization methods are discussed, with emphasis on the information obtained regarding the sequence of monosaccharide residues in the case of oligosaccharide glycosides. Recent efforts to understand the detailed fragmentation behaviour of cardenolide aglycones in terms of their structure and substitution pattern are also discussed.

Original languageGerman
Pages (from-to)531-543
Number of pages13
JournalHelvetica Chimica Acta
Volume55
Issue number2
DOIs
StatePublished - Jan 31 1972

ASJC Scopus subject areas

  • Catalysis
  • Biochemistry
  • Drug Discovery
  • Physical and Theoretical Chemistry
  • Organic Chemistry
  • Inorganic Chemistry

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