Flavor threshold for acetaldehyde in milk, chocolate milk, and spring water using solid phase microextraction gas chromatography for quantification

Marleen Van Aardt, Susan E. Duncan, Dianne Bourne, Joseph E. Marcy, Timothy E. Long, Cameron R. Hackney, Cheryl Heisey

Research output: Contribution to journal › Article › peer-review

44 Scopus citations

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